Lexi + Fernando
March 21st 2020 was the day for Lexi and Fernado to tie the knot. Along with many other couples during this time, they had to make the decision to postpone or move forward. They knew their love story must go on and chose to have a small ceremony with their family to seal the deal. Originally, they postponed the reception to September 2020 and as Washington State restrictions tightened, they decided to postpone a 2nd time, landing on March 19th 2021. The ease of planning with Lexi and Fernando was very refreshing, they kept a calm attitude the entire time and what better way to celebrate their one year anniversary than to have their wedding reception!
It's simple to look at JM Cellars and understand why so many couples are drawn toward its beauty. Spring was in the air and guests were immediately greeted with a gorgeous floral arrangement by Shelby from Bond in Bloom displayed on JM's statement doors.
Guests enjoyed roasted halibut with garlic mashed potatoes, beef loin in a mushroom glace paired with roasted potatoes and more! Delicious mini desserts by Herban Feast complimented everyone's meal. Lexi and Fernando gave a toast to their guests followed by renewing their vows for all to hear.
With the pandemic safety measures, the happy couple and their guests felt catered to and safe throughout the wedding. With the year passing by so quickly, all parties involved were anxious to celebrate! The evening felt cozy and romantic, and I was honored to be a part of their journey.
XOXO, Jill
Coordinator: Jill | Caterer: Herban Feast | Florist: Bond in Bloom | Hair & Makeup Artists: Offwhite Makeup & Beauty | Photography: Greenhouse Photo + Co | Rentals: CORT Party Rental